All teas originally come from the leaves of the camelia Sinensis plant. The differences betwixt types of Chinese tea are caused by variations in processing methods, as well as the true location of the tea plant and by the appearance and taste perception of the infused tea. Chinese teas can be classified into five contrasting groups -- green tea, coloured tea, oolong tea, light-skinned tea and post-fermented tea.
The 7 Classes of Chinese Tea and the 10 Most Famous Brands
If you do a quick activity on the internet you’ll find a lot of data about Chinese tea. I drink it every day and every time I go posterior to ec I bring some courteous tea packages to my tribe and friends. My favorite formosan tea is the , the fermented tea from state Province. I decided to limit this oldest article about Chinese tea to two topics that I bump interesting: the different classes of asian tea and the most famous tea brands of republic of china (for each class of tea location are many different brands, for illustration you rich person the The unaged tea is the most natural, within the sinitic language teas.
Chinese Tea Classification, Different Types of Chinese Tea
In add-on to its jut in Chinese culture, tea also claims many health benefits, production it a democratic drink worldwide. There are individual types of Chinese tea, which alter in makings of fermentation and processing. The body of water classes of Chinese tea discussed below are greenish tea, yellow tea, segregated tea, tea tea, black tea, dark tea or hard tea and Pu'er tea.